Angie

DIY Antique Style Welcome Sign

DIY Antique Style Welcome Sign

Welcome signs for your doorstep are such a great way to make people feel invited into your home! It sets the tone for your style to anyone passing by, and in general just gives your house a more neighborly feel. This project allows you to make one in no time at all (and at minimal cost) that perfectly fits your style! This project is also the perfect housewarming gift for friends and family! Check it out now!

Butternut Squash & Kale Creamy Shells

Butternut Squash & Kale Creamy Shells

Looking for a pasta recipe that is a little outside the box? Well this recipe creates a pasta dish with mushrooms, kale, and butternut squash packed with flavor thanks to the garlic and bacon. We then coat it all with a creamy but light goat cheese sauce, the perfect companion to the fresh sage and rosemary. Check it out now.

Baked Chicken Parmesan

Baked Chicken Parmesan

Chicken Parmesan is such a classic Italian dish, but most people don’t think it’s within their reach to cook it at home. This recipe for Chicken Parmesan is quick, easy, and healthier than the normal dish since we bake the chicken, not fry it! Make it an easy weekday meal by using your favorite jarred tomato sauce instead of homemade for a simple but delicious meal the whole family will love!

Apricot White Chocolate Almond Biscotti

Apricot White Chocolate Almond Biscotti

Unlike traditional biscotti, these are softer and packed with flavors of apricot and white chocolate, with a crunch from the toasted almonds! It’s also easier because we use a cake pan to shape the cookies for uniform baking, instead of spending ample amounts of time shaping it by hand on a baking sheet. This produces a uniform cookie that bakes evenly instead of having crispy edges.

Common Gardening Mistakes: Plant Selection

Common Gardening Mistakes: Plant Selection

When you first start gardening it can be overwhelming trying to understand the basics to make sure you have a healthy and happy garden, or you are so excited about what to plant you simply overlook the fundamentals. One of the most common mistakes is not researching your plant selection, but rather picking plants based on personal preference only. Learn what to consider when planning out what plants to grow this gardening season.

Honey Banana Coffee Cake with Peanut Butter Streusel

Honey Banana Coffee Cake with Peanut Butter Streusel

I always loved my peanut butter sandwiches with slices of ripe banana and drizzled with a little honey. That is what inspired this coffee cake, trying to get the perfect balance of peanut butter, honey, and banana. To do this we made a banana cake with honey instead of white sugar, then make a delicious crunchy peanut butter streusel, then topped it with a little honey glaze to help keep the cake moist and add a little touch of sweetness!

Cinnamon Raisin Walnut Biscotti

Cinnamon Raisin Walnut Biscotti

Have you tried using cinnamon chips in baking? We love them! That’s what inspired this delicious biscotti flavor. Chewy raisins, cinnamon chips, and walnuts are in every bite of this Italian cookie, but unlike traditional biscotti, this one is soft instead of crunchy. Don’t worry though, it’s still amazing with coffee!

DIY Upholstered Bench

DIY Upholstered Bench

Upholstered benches are such a practical piece of furniture around the house. They are just one of those pieces that can be put just about anywhere to add a little style and functionality to your home. But who wants to spend hundreds of dollars on a bench that may not be your exact style or size you want? Not me! Hence, this super easy DIY Upholstered hairpin bench project.

Rosemary & Mushroom Rice

Rosemary & Mushroom Rice

Who doesn’t love the combination of thyme, rosemary, and mushrooms? It’s like they were meant for each other! This simple side dish that only takes a few minutes longer to make than plain rice and it will elevate your meal to a whole new level! This dish is completely versatile as well, you can add and remove vegetables to suit your tastes or what is left over in the refrigerator or you can add a protein right into the rice to make it a complete meal. Once you make this you’ll be finding reasons to make it again!

About Me

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Hello everyone! My name is Angie Mallery, and I’m the proud founder of Wicked Handy. This blog is my playground for sharing everything that makes life more joyful and practical—from crafting and cooking to gardening and DIY projects. I’m thrilled you’re here and hope you find inspiration and enjoyment in what I love to do. Thank you for visiting!

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