This pesto recipe uses toasted walnuts instead of the traditional pine nuts. The addition of crushed red pepper gives the sauce a little heat and the lemon juice to help it retain it’s brilliant green color.
This pesto recipe uses toasted walnuts instead of the traditional pine nuts. The addition of crushed red pepper gives the sauce a little heat and the lemon juice to help it retain it’s brilliant green color.
Trying to live a healthier lifestyle? Then this pizza is perfect for you! With less than half the calories of the typical personal pizza and only 30% of the fat, you don’t have to feel like you are sacrificing anymore! Plus, this recipe takes 15 minutes to make from start to finish, making it the perfect meal when hunger strikes!
This monkey bread has everything you need in a sweet treat: gooey caramel, soft apples, cinnamon roll bites, and crunchy walnuts! It’s perfect at all hours of the day, but we love it with our morning cup of coffee the best!
Do you love taking photos? Or maybe you have your own online store or blog that needs constant photos for your posts. Do you love having multiple options for your photographs without spending a fortune on backdrops or take up a lot of storage space? If that’s the case, this is the project for you!
This recipe is the perfect mix between Cajun and Creole seasoning. It includes the traditional herbs of Creole blends, but also boasts paprika, cayenne, and black pepper, giving this flavorful seasoning blend the spicy kick it needs to be amazing.
This recipe is great for a filling breakfast that is packed with fiber, protein, and healthy vegetables. The combination of the earthy bulgur and vegetables go perfectly with the yolk, making a creamy coating that is irresistible. I also love how well the bulgur holds up, so it can be cooked ahead of time and reheated. This means I can make a big batch of it and only have to poach a couple eggs to I have a satisfying and delicious breakfast!
This chicken and rice recipe is such a nice comfort food that is packed with all sorts of vegetables. I love this recipe because not only does it only take one pot to cook it (Yay for less dishes!) but it’s so adaptable that you can interchange ingredients based on what is in season and what you have on hand.
Cheesecake is such a great dessert, there are so many flavor combinations you can try between the crust, filling, and toppings. It can be made for a casual event like an office party or cookout, or it can be elevated for a special event. This cheesecake recipe is no...
This clam chowder recipe has a thick creamy texture, full of potatoes, clams, and bacon. This recipe is easy to scale up or down depending on the occasion, so make dinner easy tonight and try a batch. Just don’t forget the oyster crackers!
These peanut butter cookies aren’t only delicious, but they are gluten free and only have 4 ingredients! Could it be any simpler? Try this recipe today and see how delicious simple can be.
Hello everyone! My name is Angie Mallery, and I’m the proud founder of Wicked Handy. This blog is my playground for sharing everything that makes life more joyful and practical—from crafting and cooking to gardening and DIY projects. I’m thrilled you’re here and hope you find inspiration and enjoyment in what I love to do. Thank you for visiting!