Simple Oven Roasted Jalapenos

Simple Oven Roasted Jalapenos

Sometimes it’s the little changes to a dish that make a world of difference. One example of this is switching out raw jalapenos with roasted ones. While you still get a kick, it’s mellowed out and gives a nice smoky flavor and a completely different...
Easy Roasted Green Beans

Easy Roasted Green Beans

I absolutely love green beans and grow tons of different kinds in my garden every year. Since they are so fast producing, I find that I give a ton of them away to friends and neighbors. So what’s the #1 question I get asked? How do I cook them? While you can...
Kale Salad

Kale Salad

I absolutely love salad. I know some people may think it’s boring, but it is one of my favorite go to foods for lunch. This recipe tops the list of all time favorites with the combinations of both flavors and textures. You get the crunchy kale, soft avocados,...
Bacon Chestnut Dressing

Bacon Chestnut Dressing

Have you ever wondered what the difference between dressing and stuffing is? You could chalk them up to being the same thing, except that technically speaking dressing is cooked in a side dish while stuffing is cooked in some kind of protein, like a turkey or hen. For...
Turkey Neck Gravy

Turkey Neck Gravy

Gravy is one of my favorite parts of our Thanksgiving meal. I use it on everything from turkey to stuffing, mashed potatoes to dipping my dinner roll in it. Honestly, my absolute favorite thing about Thanksgiving is using the leftovers to make open faced turkey...
Easy Unsweetened Applesauce

Easy Unsweetened Applesauce

Nothing says fall like homemade applesauce, sweet and delicious, made with freshly picked apples. This recipe is so unbelievably easy that you will wonder why you ever bought applesauce at the store! Made with just apples, cinnamon, and lemon juice, this applesauce is...

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