Dessert

German Chocolate Cake Recipe

German Chocolate Cake Recipe

Rich moist cake, fluffy chocolate buttercream icing, toasted crunchy coconut, and of course – that AMAZING rich coconut pecan frosting that ties it all together! If you are looking for THE CAKE to make for a special occasion this it it!

Caramel Pecan Pie

Caramel Pecan Pie

This Caramel Pecan Pie is not only absolutely delicious, but so simple to make you’ll be enjoying it year round. What what makes this pie stand above the rest? For me, it’s the great flavor without the excessive sweetness that you find with most pecan pies. The filling is made with brown sugar and caramel bits that give it a smooth texture without that sickly sweetness that you get from corn syrup. Add that to a flaky crust and you have an amazing pie that everyone will want seconds of.

White Chocolate Peanut Butter Oatmeal Cookies

White Chocolate Peanut Butter Oatmeal Cookies

Looking for a delicious cookie that will cure any sweet tooth? How about a combination of a chocolate chip cookie, peanut butter cookie, and an oatmeal cookie? Crazy? You won’t think so after you taste the results. Check out this simple baking recipe that will quickly become a family favorite.

Walnut Apple Cheesecake Bars

Walnut Apple Cheesecake Bars

Looking for a great cheesecake recipe? This Walnut Apple Cheesecake Bar recipe is it! This easy recipe produces cheesecake bars that are equal parts walnut graham cracker crust, vanilla cheesecake, and a layer of cinnamon apples sprinkled with walnut streusel. This perfect combination of textures and flavors that will make you happy that this recipe makes such a large amount of cheesecake!

Red Velvet Cake Mix Cookies

Red Velvet Cake Mix Cookies

Looking for an easy cookie recipe? This Red Velvet Cake Mix Cookie recipe is it! It takes less than 20 minutes to make a batch of these cookies from start to finish, and only needs 4 ingredients! This is the perfect recipe to cure that sweet tooth or to help out at a bake sale. Check it out!

Dark Chocolate Espresso Hazelnut Cookies

Dark Chocolate Espresso Hazelnut Cookies

Our Espresso Chocolate Chip Hazelnut Cookie Recipe is a fun spin on the classic chocolate chip cookie and just as easy to make. What makes these so good? We replace half the amount of chocolate chips with espresso chips, replaced the remaining chocolate chips with a dark chocolate baking bar, and sprinkle in toasted hazelnuts, giving you an amazing adult version of the classic. Sound good? We thought so! Perfect for curing any sweet tooth or changing it up for a bake sale.

Hummingbird Cake Roll

Hummingbird Cake Roll

Love hummingbird cake? We do! If you’ve never heard of it, it’s what I like to think the amazing cousin of carrot cake! We elevated this recipe a bit by making it a delicious cake roll! Our moist spiced cake is packed full of coconut and pineapple, then filled with pineapple cream cheese frosting and pecans, then sealed in a creamy white chocolate shell smothered in toasted coconut! Try it today!

Ultimate Ginger Cookie

Ultimate Ginger Cookie

Looking for an easy but amazing holiday cookie recipe? These ginger cookies are soft and chewy, with pieces of crystallized ginger laced through out the cookies to give it an irresistible texture! These cookies bake beautifully and will fill your home with a warm ginger scent that will have you wanting seconds or thirds (don’t worry, we won’t tell)!

Pumpkin Cheese Danish

Pumpkin Cheese Danish

Cheese danishes are such a great treat to have in the house, perfect for snacking, breakfast, and dessert! I love how cheese danishes are just the right amount of sweetness without being overbearing. This cheese danish recipe is not only easy, but it a great fall twist on a classic.

Cinnamon Whipped Cream

Cinnamon Whipped Cream

Who doesn’t love fresh whipped cream on their dessert? From ice cream to pie, whipped cream makes almost any sweet that much better! What’s the best part of this recipe? It only takes minutes to make but it really steps up your dessert from good to great! This whipped cream is as easy as it gets, with the addition of cinnamon that pairs perfectly with pumpkin and squash pie! Enjoy!

About Me

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Hello everyone! My name is Angie Mallery, and I’m the proud founder of Wicked Handy. This blog is my playground for sharing everything that makes life more joyful and practical—from crafting and cooking to gardening and DIY projects. I’m thrilled you’re here and hope you find inspiration and enjoyment in what I love to do. Thank you for visiting!

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